Sri Lanka is a tropical island rich in coconut plantations and is one of the world’s largest producers of coconut based products. We are proud and fortunate to be the pioneers of marketing the CeyloTrophica Extra Virgin Coconut Oil and other varieties of Coconut related products in this beautiful island. These are processed from the best organic raw coconut which is harvested in the rural areas of the country. They procured from most trusted plantations which do not use any chemical fertilizers or pesticides. Entire Process goes in accordance with USDA, EU and JAS certified Organic standards and ISO 22000 food safety management regulations. Responsibility, Supervision and Development of all activities connected with the industrial processing up to exercise by the Ministry of Industry & Commerce Officials & The Coconut Development Board of Sri Lanka.
CeyloTrophica Virgin Coconut Oil is extracted from pure fresh coconut meat through cold pressing in a very hygienic environment. The coconut used, are collected from pollution and chemical fertilizer free, naturally grown plantations. So our Virgin Coconut Oil is 100% organic, free of chemicals and additives unrefined and unbleached. It has a pleasant aroma, taste, powerful antioxidants, healthy fatty acids and essential vitamins. It’s a rich source Lauric acid (48.71%).
Virgin Coconut Oil is rich in various essential nutrients that help our body to stay healthy. Nutrients present in Virgin Coconut Oil are as follows;
Fatty acids – Lauric Acid (48 – 53%), Medium Chain Triglycerides (MCTs) such as Caprylic, Capric and Myristic acid
Vitamin C and vitamin E
Antioxidants
Improves immunity
Improves Brain Function
Controls Cholesterol Level
Improves Dental Health
Maintains Good Heart Health
Helps in Weight Loss
Improves Digestibility
Improves Bone Health
Treats Alzheimer’s Disease
Good for Stress Relief
Manages Diabetes by maintaining Good Insulin Level in the Blood Stream
Improves the Hair Quality